Food and Beverage Manager, Hotel Du Vin
Rate of Pay - £34,000 plus tronc of approx £3-5k
Hours - 45 per week
Type of Contract - Permanent
Location - Stratford-upon-Avon
In this role you're a real organiser, who loves leading and motivating your team. As Food and Beverage Manager your role involves taking responsibility for ensuring the smooth running of the day to day operations of the hot...