Head Chef | Full Menu Autonomy | Downham Market | Up to £40,000Up to £40,000 | 40-45 Hours | Fresh Food Gastro Pub | Creative Freedom
Ready to run your own kitchen?This is your chance to take full control of a busy, community-loved gastro pub.
Create your own menus. Lead your own team. Cook with fresh, seasonal ingredients.
No micromanagement. Just the freedom to do what you do best.
What's on Offer
