Banqueting Head Chef - 5* Luxury Hotel - Edinburgh City Centre
- Total package approx £62,000per annum
- £55,000 basic salary per annum, plus service charge estimated at £7,000 per annum
- 40 hours per week across five days, including weekends
- 29 days holiday per year, with public holidays included
- Private medical cover and a workplace pension
- Meals on shift, with uniform supplied and laundered
A rare op...
