Role
Junior Sous Chef
Department:
Members Dining Room - Culinary Team
Reporting to:
Head Chef - Members, Senior Sous Chef - Members
In liaison with:
Members Dining Room General Manager and Head Chef
Direct reports:
To deputise for the Head Chef & Senior sous chef, overseeing the kitchen team in their absence including CDPs, Commis Chefs, Apprentices and Kitchen Porters.
Hours:
Full-time as per the Terms & Co...
