Chef Manager
Location: Ashbourne
Salary: Up to £35,000 per annum, depending on experience
Working Pattern: 40 hours per week, Monday to Friday, however flexibility will be required in line with business needs. Approx. 6.30am to 3pm
Personality behind every plate. Food first. Always.
At Dine, food isn't an add-on. It's the centre of everything we do.
Founded in the Northwest in 1997, Dine Contract Cateri...
