Senior Sous Chef / Kitchen Manager Carmel, Queen's Park
Queen's Park, London (NW6)
£49,000£52,000 per year, depending on experience
Full-time, Permanent
Run the kitchen day-to-day at Carmel, working alongside our Executive Head Chef, in an established London restaurant group.
Visa sponsorship is not available.
About Carmel
Carmel is a relaxed, all-day restaurant and bar in the heart of Queen's Park.
Our ...
