*HIRING IMMEDIATELY*
*Front Manager/Restaurant Manager*
Saltgrass Steak House - Branson, MO
*Benefits*:
* Extensive and well-rounded training program
* Continued career development and growth opportunities
* Generous employee discounts on dining, retail, amusements, and hotels
* Multiple health benefit plans to suit your needs
* Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
* Paid sick leave
* Paid vacation
* Monthly discretionary bonus potential
*Responsibilities*
* Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
* Utilizes leadership skills and motivates employees to ensure cost control and labor management
* Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
* Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records
*Qualifications*
* At least 2+ years of full-service, high-volume restaurant management experience
* Extensive front of house knowledge; Advanced knowledge of financial aspects
* Strong interpersonal and conflict resolution skills
* Stable and progressive work history; Strong work ethic
EOE
Job Type: Full-time
Pay: $60,000.00 - $70,000.00 per year
Experience level:
* 2 years
Restaurant type:
* Casual dining restaurant
Experience:
* full-service, high-volume restaurant management: 2 years (Required)
Work Location: In person
