We are looking for a Sous Chef to join a family run, privately owned Gastro Pub in Harpenden, starting ASAP. This is a beautiful site that uses fresh, sustainable food with seasonal menu's, cooking for approx 30-50 covers daily.
Shift Pattern:Wednesday - Sunday. Closed Monday & Tuesday. 45 hours per week.
Salary:£37,000 - £40,000 + TIPS
Benefits:
- Employee discount
- Tips included
- Supportive and profession...