Sous Chef (High volume)
Location: East London
Salary: up to £45,000 plus Tronc (on average £300 per month)
Hours: Full-Time, 45 Hours Per Week
We are looking for an experienced Sous chef to lead the back-of-house operation at our high-volume independent venue.
As a sous chef, you will oversee all kitchen operations, manage a team of approximately 7 BOH staff, with two Kitchen Assistant & 1 KP and ensur...
