Our client operates a network of residential activity centres across the UK, delivering adventure and outdoor learning experiences for young people. They have a strong team culture, a genuine commitment to their people, and are now looking for an Assistant Chef to join them on a temporary basis starting 8th of May until the 18th of July.
£14.00 per hour - 42 hrs/week - 5 out of 7 days
The shift pattern
You'll work a mix of two rotating shifts across a 5 day week, including weekends
Early shift: 09:00 to 18:00 Late shift: 10:00 to 19:00
Two consecutive days off where possible. Weekend availability is essential for this role.
What you'll be doing
Preparing and cooking a range of dishes including breakfast items, soups, sauces, salads, sandwich fillings and side meals to a high standard
Monitoring and replenishing food on service counters and the salad bar throughout service
Making fresh bread and preparing made to order sandwiches and salads
Handling dietary requirements and allergens with confidence and care
Maintaining high standards of cleanliness, hygiene and stock rotation at all times
Completing kitchen records accurately and on time
Being a great teammate and pitching in across the centre when needed
What we're looking for
Previous experience working in a catering or kitchen environment
A genuine passion for food and delivering great service
The ability to work independently and manage your own workload during busy service periods
Good people skills and a positive, can do attitude
A strong commitment to food safety and following procedures
A Level 2 Award in Food Safety in Catering is desirable but not essential
Important: DBS Check
As this role is based within a residential centre working around young people, an Enhanced DBS check is required. If you already have one in place we'd love to hear from you. If not, we'll arrange one before your start date.
Interested? Send us your CV and let's have a chat.
For more information please contact us on the details provided
