Restaurant Manager – New Opening
Central London
£45,000 - £47000
The concept:
This one's big.
Think buzzing floor, serious volume, and a guest-first culture.
It's high-energy, high-impact – and the numbers prove it. Weekly turnover can hit anywhere from £85k to £300k.
The role:
We're after a Restaurant Manager who can own the floor and the figures.
This isn't just about running slick service – it's...
