Microbiology Analyst - Western Cape
Description: The purpose of this position is to conduct the testing of samples submitted to the laboratory so that work is completed within the required turnaround times.
Job Specification
Requirements:
- National Diploma in Biotechnology or BSC Degree in Microbiology.
- 1-2 years’ experience in a Food microbiology laboratory.
Responsibilities:
- Conduct simple and complex tests independently.
- Verification of results independently and interpret data against known sources of information.
- Improve laboratory efficiency.
- Ensuring adherence to departmental TAT’s and early warnings to direct supervisor of any delay on TAT.
- Cleaning and disinfection of equipment.
- Responsible for upkeep of laboratory instruments and notification to management of calibration and service requests.
- Ensure that all analysis and related tasks are performed in accordance with OHS and Quality Assurance Policies and Procedures.
- Implementation of quality TAT corrective actions for area of responsibility.
- Maintaining acceptable proficiency scores for work conducted.
- Ensure correct stock levels are maintained effectively for testing.
- Managing consumable costs.
- Timely completion of all reporting requirements and responses to any team member as required.
- Other duties as assigned by the company within the Employee’s scope of work.
Monthly Salary: R10000 - R15000
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