The role of the Broiler Farm Manager is to manage staff in a disciplined and effective manner to achieve the targets and objectives required by the company. The ideal candidate would be responsible for: Managing staff in a disciplined and effective manner. Keeping accurate records. Achieving targets and objectives. Preparing budgets, managing and controlling running expenses. Managing strict bio-security protocols. Managing and control of Health and Safety requirements and laws. Implementing and maintaining 20 Keys. The successful candidate must meet the following requirements: Minimum of a grade 12 education. Minimum of 8 to 10 years of poultry breeding farm management experience (Broiler Farm experience). Passionate, self-motivated and performance driven. A team player with the ability to manage staff. Must be pro-active and be able to work accurately and independently. High level of computer literacy. Knowledge, understanding and application of labour regulations and legislation. Working hours are irregular and include weekend duties. Required to live on site.
