Description: We are seeking a skilled and adaptable chef to join our team, working with one of our prestigious clients, based in NG8, on an ad-hoc basis. Our client operates in a diverse environment, providing unique culinary challenges and opportunities to showcase your expertise. The client offers varying day shifts throughout the week.
Key Responsibilities:
- Prepare and cook a variety of dishes to high standards.
- Assist in menu planning and development.
- Maintain cleanliness and organization in the kitchen.
- Ensure compliance with food safety and sanitation standards.
- Manage kitchen inventory and order supplies as needed.
- Collaborate with kitchen staff to ensure smooth operations.
Requirements:
- 1-year previous experience as a Chef in the UK.
- Strong knowledge of cooking techniques and recipes.
- Ability to work in a fast-paced environment.
- Excellent time management and organizational skills.
- Familiarity with food safety and sanitation regulations.
- Ability to work flexible hours, including weekends.
Benefits:
- Competitive hourly pay.
- Weekly pay.
- Supportive and collaborative work environment.
- Opportunities for professional development and training.
- Flexible day shifts allowing for work-life balance.
