Trainee Butcher | Relocation Opportunity
An excellent opportunity to join an established food manufacturing business in South Lincolnshire, with full training and the potential to progress into a skilled butchery role earning £19.04 per hour once fully trained.
Location: South Lincolnshire
Salary: £14.50 per hour, increasing to £19.04 per hour once fully trained
Role Type: Permanent (RTW in the UK required)
Hours: 37.5 hours per week
Shifts: Days, 06:00-16:30, four days per week on a rotating five-day schedule
Overtime: Available on scheduled days off, paid at the standard hourly rate.
About the Role
We are recruiting Trainee Butchers for a food production operation processing various cuts of beef. This role is ideal for candidates with food manufacturing experience and basic knife skills who are keen to learn butchery and develop their careers within the industry.
Full training will be provided to help you develop the practical skills required to progress into a fully trained butchery position.
Benefits
Permanent employment
Training and career progression opportunities
Potential to earn £19.04 per hour once fully trained
Generous holiday entitlement
15% staff discount, plus an additional 10% discount card for a friend or family member
Subsidised staff canteen
Free on-site parking
Competitive pension and life assurance
Healthcare and wellbeing benefits, including digital GP access
Employee discounts at shops, cinemas and gyms
Family-friendly policies Duties
Learn to prepare and process various cuts of beef
Develop knife skills and perform detailed cutting tasks safely
Follow instructions and work effectively within a production team
Maintain productivity and meet production requirements
Follow food safety, hygiene and health and safety procedures
Wear the required PPE, including chainmail gloves where necessary
Maintain concentration when carrying out repetitive tasks
Work safely in a production environment with varying temperatures Requirements
Previous experience in food manufacturing or food production
Basic knife skills and good manual dexterity
Willingness to learn and develop professional butchery skills
Good teamwork and communication skills
Ability to follow instructions and maintain concentration
Flexible approach to work and an understanding of production targets
Willingness to wear PPE and work in a chilled environment Previous professional butchery experience is not essential, as training will be provided.
Relocation Support
Our bespoke Recruit and Relocate solution supports candidates relocating for work, including assistance with finding suitable accommodation near the workplace.
Apply today to take the next step towards a long-term career in food manufacturing and butchery