Sous chef required, 4 day week, 40-43k, fresh food, they are looking to push the standard presentation a little and you will be part of that. They do a 4 day week and paying 40-43k bracket.
The role
As a Sous Chef you will support the head chef in the lifting of the food to the next level, it is a fresh food kitchen. you will ensure everything is ready for service and run pass or cook in service. T...
