Pastry Sous Chef
Luxury Events | £45k per annum
South East London
A leading luxury events company based in South East London is looking for a passionate and driven Pastry Sous Chef to work alongside the Head Pastry Chef and Executive Pastry Chef, creating stunning desserts for a range of events.
Experience in high-volume, quality production is preferred but not essential.
Salary: £44k to £46k per annum...
