SolviT Recruitment are currently hiring a passionate Chef for a Countryside pub full of history in between Market Harborough and Corby.
This is a chance to be creative and serve customers high quality produce, prepared to perfection.
Working within a small team, you will be confidently preparing and delivering lunchtime and dinner menus including the classics: Fish and chips, Pie’s, Steak and Sunday Roast Dinners.
This role can be offered on a Temp-Perm or Permanent basis and there is also a live in opportunity available.
What we are looking for:
We are open to speak to Chef’s at all levels however previous Gastropub OR similar is required
You will be passionate about fresh, high quality produce
A calm individual who thrives during busy services
What’s on offer?
Full time role 30-50 hours available per week
Flexible salary dependent on experience £25,000-£40,000 per annum
Live in opportunity available
Secure – temp-perm or permanent opportunity.
Super friendly and positive team working environment
Interested and would like a chat? Please send across a copy of your CV clearly displaying your relevant skills/experience or call (phone number removed) to speak to the member of the SolviT Recruitment team
