Head Chef - Boutique Hotel & Events Operation
Location: Surrey
Salary: £40,000-£45,000 Basic + Circa £3,000 Tips
Hours: 40-45 Hours Per Week | 5 Days
An excellent opportunity for an experienced Head Chef to take ownership of the kitchen within a quality, independently operated boutique hotel and events business in Surrey.
This is a genuinely varied role covering restaurant service, hotel guests, we...
