Were looking for a talented and driven Junior Sous Chef to join the team at Tutto in Brighton.
Part of the Black Rock Restaurant group: serving up all the flavours of Italy, all the relaxed buzz of Brighton.
Remember your first bowl of linguine alle vongole, the duck ragu at a Tuscan roadside cafe that blew your mind, aged Parmesan cut from a wheel at the table, eating warm grape focaccia from a pap...
