Sous Chef - NRC, Stanford Hall
£33700 per annum
Shift Pattern: Monday to Friday day time shifts with some ocassional weekends
We're looking for an experienced, hands-on Sous Chef to lead our catering operation. This is a fantastic opportunity for a strong kitchen leader who enjoys being on the tools, supporting their team, and delivering high-quality food in a fast-paced, structured environment.
You'l...
