Sous Chef - Hotel & Events Venue
Location: Lingfield, Surrey
Job Type: Permanent
Hours: 45 hours per week, 5 days out of 7, including evenings, weekends and bank holidays as required.
The Opportunity
We are recruiting on behalf of a well-established hotel and events venue for an experienced and enthusiastic Sous Chef to join their kitchen team.
Working closely with the Head Chef, you will play a...