Catering Manager - £28,000-£30,000 salary, 40-hour week, free parking and employee discounts.
Lead a small kitchen team while staying hands-on with cooking and supporting a vibrant hospitality venue.
We're looking for a Catering Manager to join a lively venue in Christchurch, where food and hospitality play an important part in the overall guest experience. This is a hands-on role primarily based i...