A new venue opening up in the site of the old Deja Vu
Day time brunch
Evenings side plates and cocktails
\*Duties\*
- Prepare and cook a variety of dishes following recipes
- Ensure food quality and presentation meet the restaurant's standards
- Assist in menu planning and development
- Maintain a clean and organised kitchen environment
- Monitor and manage food inventory levels
- Collaborate with kitchen staff to ensure smooth operations
\*Requirements\*
- Previous experience as a cook in a restaurant setting
- Proficiency in meal preparation techniques
- Knowledge of food safety regulations
- Ability to work well under pressure in a busy kitchen environment
- Strong teamwork and communication skills
- Culinary qualification or relevant certification is desirable
Job Types: Full-time, Part-time
Pay: £7.00-£13.00 per hour
Experience:
* Chef: 1 year (preferred)
* Cooking: 1 year (preferred)
* Kitchen experience: 1 year (preferred)
Work Location: In person