Job Title : Research and Development Technologist

Reporting to : R&D Manager

Position : Permanent

Department : Innovation

Branch : Klapmuts, Western Cape

Ideal Starting Date : 01 February 2025

Purpose of the role:

Take ownership of projects assigned by the R&D Manager or relevant Sales Account Manager, driving innovation and continuous improvement in product development; seamless scaling from lab to production. Ensure compliance with industry standards, optimise cost and consistent quality. Provide pro-active technical support, maintain and enhance systems, and foster collaboration across teams to achieve exceptional results with internal and external clients.

Qualifications, Experience, and Job Requirements

Tertiary Qualification (Degree / Diploma) in Food Technology or Food Science
Minimum 1 - 5 years of research and developments experience (Dairy, Beverage, Confectionary and Culinary environment advantageous)
Proficient in MS office suite
Excellent written & verbal communication skills (in English or Afrikaans)
A valid driver’s license and own reliable transport required
Ability to taste a variety of food and beverages

Skills and competencies:

Combination of intellectual thinking, logical reasoning and practical problem solving
Pro-active self-starter, who delivers accurate and timely results with minimal supervision
Exceptionally organised, with the ability to multitask and prioritise effectively in a dynamic environment.
Demonstrates a sense of urgency and meticulous attention to detail
Positive, motivational team player with excellent collaboration and interpersonal skills.
Outstanding planning and decision-making abilities, with a focus on innovative problem-solving.
Hardworking, dedicated, and driven to succeed
Energetic and adaptable, thriving in fast-paced and evolving settings

Brief description and key performance areas:

New Product Development: Full responsibility of trials such as ensuring raw materials are available, full traceability of specifications and relevant information. Compiling of Technical Data Sheets, Certificates of Conformance and Nutritional Information etc. Assist with new product formulations and costings. Ensuring all deadlines for projects are met. Testing and approving new raw materials. Translating laboratory formulations to technical batch cards for production. Oversee the scaling up of laboratory formulations to production level, ensuring that product quality is achieved. Assist in managing rework stock on a regular basis in conjunction with the Quality and Production Departments.
Research: Research new product development with a main focus on Dairy, Beverage, Culinary and Confectionary applications. Write reports, summaries and protocols with regards to new product development. Provide technical support to the Sales, Quality and Production Departments. Stay up-to-date with the latest industry information, trends, technologies and legislation.
System Implementation and Maintenance: Compile, review and maintain Standard Operating Procedures and laboratory equipment, laboratory analysis, compiling of documentation, etc. Compile, review and maintain product Technical Data Sheets. Manage the loading of new raw materials, loading new products and maintenance thereof.
Human Resources: Foster a collaborative and supportive environment within the R&D team, promoting strong working relationships and effective communication. Actively upskill team members by sharing knowledge and expertise to drive growth and development. Exhibit a positive, motivational attitude while maintaining courtesy and respect toward all colleagues, contributing to a harmonious and productive workplace culture.
Cost Optimisation: Optimise cost efficiency by implementing value engineering strategies for existing products and ensuring new product development remains cost-effective, without compromising quality or innovation.

Be a pioneer of innovation – Apply Today!

If you believe you are the ideal candidate for the position, we invite you to apply by submitting your application to with the subject line "Application – R&D Technologist: NAME and SURNAME”

Please ensure your application includes the following:

A motivational letter detailing why you are well-suited for this role
A comprehensive and up-to-date CV
Attach your highest qualification
Clearly state your salary expectation
Your earliest start date

Closing date for applications: 12 January 2025

Important note to applicants:

We are committed to ensuring the security and confidentiality of the information you provide. Your personal details will be collected exclusively for the application process and will be used strictly for that purpose. By applying, you acknowledge and consent to the collection, use, and protection of your personal information. We look forward to reviewing your application. If you have not been contacted within 2 weeks, please consider your application unsuccessful.

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Synercore Food Holdings

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Research and Development Technologist