Skills
Throughout my career, I have managed multi-shift hygiene operations, delivered successful audit outcomes, and implemented robust hygiene systems tailored to site-specific needs. My recent roles with OCS Facilities and Quorn Foods involved overseeing hygiene teams, controlling budgets, improving documentation, and driving continuous improvement across complex production environments. I am confident in my ability to support operational goals while maintaining the highest levels of food safety and regulatory compliance.
About
With over 25 years of experience in hygiene leadership across food manufacturing, high-care environments, and facilities management, I bring a proven track record of raising standards, strengthening compliance, and leading teams to deliver consistently high performance.
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