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Skills
Table management and seating coordination
Managing waitlists and reservations
Time management
Clear verbal communication
Active listening
Cash handling
Accurate record-keeping
Multitasking in fast-paced environments
Adaptability under pressure
Team collaboration and coordination
Clear communication with customers and team members
Following food safety, hygiene, and health standards
About
I am an experienced customer service and duty management
professional with a strong background in front-of-house hospitality.
Skilled in team supervision, handling high-volume customer
interactions, and maintaining a welcoming, well-organised
environment. Known for professionalism, reliability, and calm
decision-making under pressure.