Sous Chef, £42,000 per annum, Monday - Friday, B&I Contract, LondonWhy you should join our client as Sous Chef;Food focussed contract catererBespoke training and development opportunitiesSous Chef salary of up to £42,000 per annumSuperb work-life balanceMonday - Friday, daytime hoursPension and Life AssurancePlus, other company benefitsTonic are recruiting a Sous Chef for our clients' premium B&I ...
