We have a great opportunity for an experienced Chef de Partie in Radstock. This ongoing temporary assignment is perfect for someone looking for a work-life balance. You will be expected to plan, prepare and cook menu items as directed by the Sous / Head Chef in a busy Canteen.
Shifts are Tuesday to Thursday 08:00-16:00
Pay rate 16
Please note we are not offering sponsorship for this role.
INDLP
