Assistant Manager - Hospitality - Stratford-Upon-Avon - Up to £35,000 + bonus About the Company Looking for a strong, vibrant and experienced Chef to join a fantastic fresh-food restaurant with a brilliant reputation in the industry! You'll be responsible for leading the amazing kitchen team, supporting their development and driving your career to that next level.
They're known in the industry for their values and training, giving you all the tools you need to drive an amazing site and progress yourself further!
If you're a strong Sous Chef or Head Chef looking to join a business where you can be yourself, have great support and be part of an amazing culture - then this is the role for you!
Head Chef The Rewards - Realistic OTE of circa £42,000
- Great bonus
- Payed for overtime
- Free meals and discounts
- Pension scheme
- Progression and development opportunities
- A fantastic environment to drive your career forward
Head Chef - Requirements - YOU MUST HAVE EXPERIENCE AS A HEAD CHEF OR MINIMUM 2 YEARS AS A SOUS CHEF
- Able to develop and motivate a team in a high volume, fast paced environment
- Communicate effectively at all levels
- Planning and organising skills
- Excellent attention to detail and standards
- Leadership skills with the ability to demonstrate a hands on approach to your work
- Excellent commercial skills
Head Chef - Responsibilities - Dealing with fresh food
- Motivating, coaching and developing the team
- Ensuring excellent levels of communication between the team
- Ensuring high food quality is maintained
- Ensuring all health & safety standards are adhered to managing stock control
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