This award-winning five-star hotel restaurant offers eclectic fine cuisine with signature wine pairings in an ultra-luxurious environment.
ProStaffSelect is in search of a skilled FINE DINING RESTAURANT MANAGER who is very strong administratively as well as with both wine & food service.
REQUIREMENTS
- Experience essential with Pilot, POS systems, invoicing, and excellent email etiquette.
- Must be highly organized, proficient in stock controls, and dealing with suppliers.
- Solid wine and top cuisine knowledge essential.
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