Job Title: Chef Manager / Head ChefHours:40 hours per week, 4 days per weekShift Times:8am - 6pm, to include alternateweekendsFixed Term: 12 monthsReporting into the Home Manager, responsibilities will include:Managing every aspect of catering within the location, delivering a quality catering service in line with health, safety and hygiene requirements.Leading the catering team and managing perfo...