This well-established French brasserie which is located in central London is seeking the talents of an experienced Pastry Chef to join its stable brigade. You will be creating French cuisine with a regularly changing menu and you will be working with the best seasonal produce available.
- Pastry Chef
- French cuisine
- £42,000
- 48 hours over 7 shifts per week
- Closed Sunday & Monday
- Closed Christmas, new year a click apply for full job details