Requirements: - At least 3 years of experience in casino or gaming operations
- 3 to 5 years of experience in the hotel/conferencing/casino/resort industry, specializing in food & beverage, convention, and yield management
- Proficiency in accounting software such as Accpac, Micros Fidelio, Excel, and Word
- Experience in working within a large corporate environment
- Strong leadership and managerial skills
- Willingness to work in a smoking environment
- Flexible working hours may be required
- Must obtain a Gaming License from the Gambling Authority
Key responsibilities include overseeing financial operations, ensuring compliance with statutory requirements, managing budgets, and leading a team. Flexibility in working hours and the ability to work in a smoking environment are essential.
