Sous Chef From £34,000.00 to £42,000.00 per Annum depending on experience, 40 hours per Week (5 days) Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind. As our next Sous Chef, you'll already have a proven track record ...
