Seeking a Head Chef with a passion for local ingredients and culinary innovation to lead the kitchen at a prestigious Wine Estate in Franschhoek.
Our client, a renowned Wine Estate in Franschhoek, is looking for a talented Head Chef to join their team.
The ideal candidate will have a strong background in creating innovative menus that highlight seasonal, locally-sourced ingredients.
Key responsibilities include:
- Developing and implementing menus that showcase local ingredients and culinary innovation
- Leading a team of chefs to achieve exceptional culinary standards
- Collaborating with the culinary team to create a unique dining experience
- Ensuring high-quality food preparation and presentation
Requirements:
- Proven experience as a Head Chef or similar role
- Strong culinary skills and knowledge of local ingredients
- Excellent leadership and communication abilities
- Passion for local ingredients and culinary innovation
Please submit your CV, qualifications, and a brief introduction to your culinary experience and philosophy.
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