What will you be DOING?Management of Quality AuditorsGeneration and maintenance of the QA planner and related schedules, for example swabbing and finished product micro,Delivery of technical training to relevant parties, including CCP training sign off to production,Purchasing, calibration and maintenance of technical equipment,Manage the technical spreadsheets, for example non-conformances and contamination incident reports to ensure issues are responded to promptly and followed up,Logging and review of trends to identify areas of improvement,What SKILLS & KNOWLEDGE do you need to have?EssentialProficient with using Microsoft office packagesA good standard of both verbal and written EnglishAbility to communicate with members of the Higgidy team at various levelsExperience in training other staff members, and explaining tasks and reasons behind rules and procedures clearlyAble to concentrate on tasks, and notice inaccuracies or unlikely anomalies in factory paperwork and in technical dataQuality or technical experience within a manufacturing environmentTeam managementDesiredExperience of working within a FMCG environment would be desirableLevel 3 food safety and HACCP qualificationKnowledge and experience of working with equipment, and proof of COSHH trainingWhat will HIGGIDY do for you?Complementary Higgidy foodsEAPEnhanced Maternity & Paternity leavePerkbox benefits