We are actively seeking an experienced Catering Manager to work for an organisation based in Northamptonshire. The contract will last an initial 3 months but with likely extension or permanent contract
Position: Facilities Manager - Catering
Location: Northamptonshire
Pay rate: 27 to 33 per hour on an Umbrella or CIS basis
Key Responsibilities:
- Ensure excellent food and customer service to patients, visitors and staff
- Work with Dieticians to plan menus that meet diet and allergy requirements
- Manage supply chain and finances
- Ensure compliance with food safety and hygiene regulations
- Instruct chefs and care staff on food preparation
- Investigate food related incidents
- Assist the Head of Facilities with soft services delivery
Additionally, the successful candidate will undergo a DBS check. If this role interests you, please apply with your updated CV.
