Job Description Financial Planning and Analysis: Financial Reporting Cost Control and Management Revenue Management Cash Flow Management Team Leadership and Development Compliance and Risk Management Financial Systems and Technology Strategic Planning Minimum Requirements Bachelors degree in Finance, Accounting, Business Administration, or a related field. MBA or advanced degree preferred. Professional certification such as CPA, CMA, or CFA is highly desirable. Minimum of 7 years of experience in financial management, preferably within the hospitality industry. Strong knowledge of financial reporting standards, regulations, and best practices.