This stunning modern European brasserie which is based in Fitzrovia is seeking the talents of an experienced Sous Chef to join its brigade.
- Sous Chef
- £43,300
- 45 hours per week
- Overtime paid hourly (£18.50)
- Immediate start available
- London Fitzrovia
- Stunning European brasserie
- All day dining
You will be required to manage a brigade of 9 chefs, and you will be doing up to 300 covers on a buy day click apply for full job details