Salary and Benefits:
ZAR 12,000 monthly fixed salary
- Annual Bonus based on company results and individual performance – not guaranteed.
- ZAR 1,600 contribution to Private Health Insurance (after probation period of 3 months)
- Pension Plan with 7.5% company contribution offix salary (after probation period of 3 months)
- Accommodation (own room & bathroom).
- Keeping Gratuities
- Uniform
- Meals
- Free wifi.
- Working cycle: 6 weeks of continuous work / 2 weeks off, 10 days of annual leave.
Brief Description of the Vacancy:
- Leads a small team of cooks and kitchen staff.
- Cooks for our guests (20 guests at Full Camp) at 5-star level and our staff members according to the meal plan.
- Presents and introduces new meal ideas.
- Responsible for food & beverage management - purchasing, hygiene, stock management.
- Optimal use of food stocks (compliance with budget targets).
- Responsible for the cleanliness of the kitchen.
Experience Required:
At least 5 years of experience as Head Chef in a comparable position at a 5-star level.
Required Skills:
- Familiar with the requirements of HACCP standards.
- Puts the wishes of the guests first and is ready to go the extra mile.
- Honest personality with integrity who likes to work in a team.
- No hierarchical thinking.
- Willingness to help out in other areas of the Lodge in exceptional situations.
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